Crisp green beans fermented with bell peppers, garlic, onions, and a hint of white pepper.
• Benefits: Bright and tangy with a subtle peppery warmth, enhanced by the savory depth of garlic and onions, this combination is designed to elevate everyday meals with a touch of sophistication.
• Uses: Enjoy as a snack, add to salads, or serve alongside your favorite dishes.
Share the Post:
